Shangri-la Hotel Executive Chef, Jek Tan, will prepare and present a delicious combination of these two cuisines. On his menu are sweet corn and crab meat soup, pepper beef steak, and Chinese cucumber salad (Dalian-style).

Recipes will be provided. Sure to be a palate pleaser!

Location: Shangri-La Residence Tower (Enter Zhigong Road) 4th Floor

ICD Members: 50 RMB

RSVP: activities@icdalian.com or 8252.5023

This event is open to ICD members only so if you would like to attend and are not an ICD member, simply bring your passport along and sign up for an ICD membership.